About Organic Coffee Beans

on 10 Aug 2009 | Tagged as: About Coffee Beans

 

 

 

About Organic Coffee Beans

Ah, coffee. Few words in the world bring up such powerful memories of relaxation, comfort, and enjoyment. This is why we spend a lot of money every year to find the best coffee beans we can get our hands for the best coffee experience possible – because a great-tasting cup of coffee is worth it. Over the past couple of decades, the world has become increasingly “green”, in that we have started to care more for the environment. Part of this movement comes with organic foods – including organic coffee beans. This article will describe organic coffee beans and will give you some information that might help you make decisions on which coffee beans you buy in the future.

Aren’t All Coffee Beans Organic?

Believe it or not, not all coffee beans are organic. But organic in this context does not mean fake or artificial. (If you drink coffee from artificial coffee beans, you might want to reconsider that!) Organic foods generally are foods that are grown naturally, without pesticides, artificial fertilizers, herbicides, or other chemicals used in agriculture. The argument is that non-organic foods are not as healthy as organic ones, and do not taste as good either. This is why people buy organic.

So in summary, it is possible to buy organic coffee beans.

What are the Benefits of Organic Coffee Beans?

A very good question. People who prefer organic coffee beans claim that they have many advantages and benefits when compared to non-organic coffee. Remember, it is all about how the coffee is grown, not necessarily what type of coffee it is. Organic coffee beans help to preserve the ecosystem for several reasons. The first is that they do not use synthetic chemicals to control pests or weeds, so there is no toxic runoff. The second is that they are not grown in clear-cut fields, but rather in the shade of trees and vegetations found in forests and jungles. This is what we call “shade-grown” coffee.

Because organic coffee is grown like it is, coffee plants receive plenty of natural fertilization from birds and other animals that live in the surrounding vegetation. This is how organic farmers are able to avoid the downsides of chemical pesticides and fertilizers – they simply let nature do the job for them. Also, since no trees are getting cut down for coffee plantations, the natural ecosystem remains together and healthy.

Does Organic Coffee Beans Taste Better? Cost More?

While it may sound more expensive, believe it or not, organic coffee is not necessarily more expensive than regular coffee. Indeed, sometimes the cost of fertilizer and other chemicals is included in the price of regular coffee, so organic may actually be cheaper. But mostly, organic coffee costs roughly the same as other, non-organic types.

Cost is one thing; taste is another. How does organic coffee taste? While taste depends on who you talk to, and varies from person to person, many claim that organic coffee actually tastes better and is healthier for you than regular coffee. They say this is due to the lack of harsh chemicals and the presence of natural flavors. Whether or not they are right depends really on your tastebuds.

So, if you enjoy coffee but also want to do what you can to help the environment, consider buying organic coffee beans for your home-brewing operations. You will not be disappointed.

 

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